I'm here today with another food post. Please don't shoot me.
I made SLIDERS! The cutest little buggers in the food industry.
I started out with some thawed ground beef, and proceeded to knead some Worcestershire (JUST A TOUCH) some heavy cream and some salt and pepper into the beef. (You can thank Pioneer Woman for the majority of this recipe, by the by. It took me approximately 4 or 89 minutes to wash the grease off my hands. But now they.. feel... freakishly smooth....
After forming them into patties, I chopped up one clove of garlic and put it in a pan (my idea! my idea!) with some butter and oil. I let that get nice and hot, and then I dropped the patties in there. At this point, I was very excited. I cooked those up for a couple minutes on each side (medium heat) and VOILA!
I didn't have any biscuits or buns, so I cut end pieces from a bread loaf into four pieces. Yeah, they're that tiny. And I wanted you to see how cute, but I still haven't found my camera cord, so I took a few quick pictures using my
This is me being very excited to taste, and frightened that it will be awful (I always feel this way when I cook something new):
This is me chewing, tasting, wondering, exploring, and taking it all in:
And this is me after seeing how flippin' delicious these things are:
I exploded. They killed me dead.